It doesn't happen often, but Terra will be open Monday, Dec. 12 for USC's December graduation. Students and parents (or anyone looking for a great Monday night dinner) interested in joining us for dinner may call 803.791.3443 to reserve a table. ... Continue Reading

Congrats to Andy Haddock, Terra's mixologist, who won the popular vote in the American Harvest (a favorite at Terra's bar) Bartender Challenge Sunday, Nov. 6 at City Roots urban farm. The competition from several other Columbia bartenders was stiff, but Andy's Harvest Venom--made with a clove simple syrup, his handmade organic granny smith apple juice, a splash of soda water and American Harvest organic spirit--stole the show. Thanks to everyone who voted! If this clean, crisp fall drink sounds ... Continue Reading

Terra will be Closed Saturday, July 2nd through Wednesday July 6th. We will reopen on Thursday, July 7th at 5pm. Have a safe and happy Fourth. Posted 2011-07-01 by Howard Jarrett ... Continue Reading

A quick email, to let you know that we received, again this year, several beautiful Tunis Heritage Breed Spring Lambs from Red Fern Farm located in the foothills of South Carolina.  Short background on this breed, originally imported from Tunisia in 1799, this breed was prolific throughout North & South Carolina, Georgia and Virginia. Becoming almost extinct during the Civil War, (I am looking at you, General Sherman) one flock, that of Colonel M. R. Spangler of Columbia survived. Placed ... Continue Reading

Terra   Siduri & Novy Family Winery Wine Dinner   Monday April 11th, 2011   Domestic Jumbo Lump Crab Sauté  Spring Pea, Fava Bean, Meyer Lemon Confit, Pea Coulis 2009 Novy Family Winery Blanc de Pinot Noir, Willamette Valley   Caw Caw Creek Pork Scaloppine Pancetta, Grape Tomato, Haricot Vert, Avocado, Mustard Pork Jus    2009 Siduri Pinot Noir, Sonoma Coast   Madeira Braised South Carolina Squab Leg Wild Mushroom Fricassee, Corn Spoonbread 2009 Siduri Pinot Noir, ... Continue Reading